Protected originIGP
Egg Tagliatelle (4 Pack)
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- Shipped from Italy
- Free shipping from 199 €
- Tracked to your door
See how it travels from Italy
- Packed in ItalyAt our warehouse in Emilia
- Shipped by courierExpress, on Italian business days
- Tracked all the wayYour tracking link by email
- At your doorReady to enjoy
We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.
About this product
Durum wheat semolina egg pasta
Love has always inspired painting, music, poetry, but also the culinary art. In 1487, all eyes were on a very special wedding, that of the Duke of Ferrara Alfonso I d 'Este and Lucrezia Borgia. According to the many legends that have reached us, it was the bride's long blonde hair that inspired the invention of tagliatelle.
Ideal with the classic mushroom sauce or a traditional meat ragu, our egg tagliatelle are also delightful with salmon, vegetables, pesto sauce, or simply with a drizzle of extra virgin olive oil to enhance the unique flavor of wheat germ.
Ingredients
Country of cultivation of wheat / Milling country: ITALY
Toscana Food Love
- Town
- Montopoli in Val D'arno
- Province
- PI
Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy
- Country of origin
- Italy
- Net weight / size
- 250 g
- Contains 20% eggs
- Made with durum wheat semolina
- 385 kcal per 100 g
- Wheat cultivated and milled in Italy
Ingredients
- Ingredients
- Durum WHEAT semolina, EGGS (20%), water
- Allergens
- EGG, GLUTEN
- May contain traces of
- May contain FISH, MOLLUSCS, MUSTARD, SOY
Nutrition information
| Energy (kcal) | 385 kcal |
|---|---|
| Energy (kJ) | 1630 kJ |
| Fat | 4.5 g |
| Saturated fat | 1.8 g |
| Carbohydrate | 73 g |
| Sugars | 1.8 g |
| Fiber | 3.0 g |
| Protein | 13.1 g |
| Salt | 0.37 g |
How to keep it
- Storage
- Store in a dry, cool place.
- How to use it
- Pair with mushroom sauce or meat ragu, or toss with salmon, vegetables, or pesto. Finish with a drizzle of extra virgin olive oil.
- Pairs well with
- Mushroom sauce, meat ragu, salmon, vegetables, pesto sauce, olive oil
Questions people ask
Is this pasta gluten free?
No, it is made with durum wheat semolina.
Does it contain eggs?
Yes, eggs make up 20% of the ingredients.
Does it contain other allergens?
It may contain fish, molluscs, mustard, and soy.
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